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I know we're all busy, so this request only goes out to those who have some time (and desire) to help me out a bit. I'm struggling to get the next newsletter together - the time it takes to research is a challenge right now. If someone wants to do some research for me, and maybe even compile the results into an "article" (with full by-line credit), I'd love it! Subject is Garlic, and one of the specific angles I'm looking at is fresh vs powder vs granulated vs dehydrated - basically, all the different types of garlic (including supplements) - their benefits, drawbacks, and a basic easily understood description of each. I've got quite a bit on the medical side of garlic, it's more the personal health / home cooking side I'm looking for. If you're interested, let me know. Best Wishes!! Chelle __________________ Chelle " YES!! You absolutely CAN transform your life!"